Bluetreefrog@lemmy.worldM to Ask Lemmy@lemmy.worldEnglish · 1 year agoWhat cooking skills are so difficult that they border on sorcery?message-squaremessage-square71fedilinkarrow-up162arrow-down14file-text
arrow-up158arrow-down1message-squareWhat cooking skills are so difficult that they border on sorcery?Bluetreefrog@lemmy.worldM to Ask Lemmy@lemmy.worldEnglish · 1 year agomessage-square71fedilinkfile-text
minus-squareNath@aussie.zonelinkfedilinkarrow-up11arrow-down2·1 year agoWhat? Baking is super easy. Follow the instructions. That’s all there is to it. Recipe calls for 250g of sugar? Put in 250g. Not 260 (close enough). Follow the instructions. Works every time.
minus-squarewaitmarks@lemmy.worldlinkfedilinkarrow-up6·1 year agoSeriously, using a scale instead of volumetric measurements is an instant level up in baking.
minus-squareBye@lemmy.worldlinkfedilinkEnglisharrow-up5arrow-down2·1 year agoBut that’s hard I’m used to winging it while cooking Precision is not in my food preparation repertoire
What? Baking is super easy. Follow the instructions. That’s all there is to it.
Recipe calls for 250g of sugar? Put in 250g. Not 260 (close enough). Follow the instructions. Works every time.
Seriously, using a scale instead of volumetric measurements is an instant level up in baking.
But that’s hard
I’m used to winging it while cooking
Precision is not in my food preparation repertoire