Gork@lemm.ee to Memes@sopuli.xyz · 9 months agoUse a British Challenger tank to heat your water insteadfiles.catbox.moeimagemessage-square211fedilinkarrow-up10arrow-down10
arrow-up10arrow-down1imageUse a British Challenger tank to heat your water insteadfiles.catbox.moeGork@lemm.ee to Memes@sopuli.xyz · 9 months agomessage-square211fedilink
minus-squareSuperDuper@lemmy.worldlinkfedilinkarrow-up0·9 months agoBri’ish people: Conquer half of the world in the name of spices Also Bri’ish people: Refuse to season food
minus-squareMr_Blott@lemmy.worldlinkfedilinkarrow-up0·9 months agoAye, we season our world-class curries with newspaper and high fructose corn syrup aye
minus-squareandroogee (they/she)@midwest.sociallinkfedilinkEnglisharrow-up0·9 months ago“our” curries Damn, the empire mindset alive and well lmao
minus-squaresizzler@lemmy.worldlinkfedilinkarrow-up0·9 months agoI don’t think you get it, lots of popular curries were “concieved” in the UK
minus-squarekaffiene@lemmy.worldlinkfedilinkEnglisharrow-up0·9 months agoLook up where tikka masala was created. Also, the UK has Asian people.
minus-squareMr_Blott@lemmy.worldlinkfedilinkarrow-up0·9 months agoOur curries. Conceived by British people. Whose families may have come come from other countries. You know. British people
minus-squareVubDapple@lemmy.worldlinkfedilinkarrow-up0·9 months agoLike American Chinese food isn’t actually what would be eaten by Chinese people from China
minus-squareFushuan [he/him]@lemm.eelinkfedilinkEnglisharrow-up0·9 months agoHence why they said “our curry” instead of “curry”, to specify which kind of curry they are speaking about since by saying curry in general one might not think about British curry. Just like Australian sushi.
minus-squareBob@feddit.nllinkfedilinkarrow-up0·9 months agoI’d never dare make a joke like this, not because it’s mean or whatever, but because I wouldn’t want to show off how little I know about the world.
Bri’ish people: Conquer half of the world in the name of spices
Also Bri’ish people: Refuse to season food
Aye, we season our world-class curries with newspaper and high fructose corn syrup aye
“our” curries
Damn, the empire mindset alive and well lmao
I don’t think you get it, lots of popular curries were “concieved” in the UK
Look up where tikka masala was created. Also, the UK has Asian people.
Our curries. Conceived by British people. Whose families may have come come from other countries. You know. British people
Like American Chinese food isn’t actually what would be eaten by Chinese people from China
Hence why they said “our curry” instead of “curry”, to specify which kind of curry they are speaking about since by saying curry in general one might not think about British curry. Just like Australian sushi.
I’d never dare make a joke like this, not because it’s mean or whatever, but because I wouldn’t want to show off how little I know about the world.
Don’t get high on your own supply